QUALITY PRESERVATION OF COMMERCIAL FISH BALLS WITH ANTIMICROBIAL ZEIN COATINGS

Published 2011 View Full Article

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Title
QUALITY PRESERVATION OF COMMERCIAL FISH BALLS WITH ANTIMICROBIAL ZEIN COATINGS
Authors
Keywords
-
Journal
JOURNAL OF FOOD QUALITY
Volume 34, Issue 2, Pages 81-87
Publisher
Wiley
Online
2011-03-22
DOI
10.1111/j.1745-4557.2011.00370.x

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