Implementation of Statistical Tools To Support Identification and Management of Persistent Listeria monocytogenes Contamination in Smoked Fish Processing Plants

Prevalence and Molecular Diversity of Listeria monocytogenes in Retail Establishments

(2016) BRIAN D. SAUDERS et al.   JOURNAL OF FOOD PROTECTION

Colonization of a Newly Constructed Commercial Chicken Further Processing Plant with Listeria monocytogenes

(2016) MARK E. BERRANG et al.   JOURNAL OF FOOD PROTECTION

Environmental prevalence and persistence of Listeria monocytogenes in cold-smoked trout processing plants

(2011) Mirjana Dimitrijevic et al.   ACTA VETERINARIA-BEOGRAD

Listeria monocytogenes prevalence, contamination levels and strains characterization throughout the Parma ham processing chain

(2011) Vincenza Annunziata Prencipe et al.   FOOD CONTROL

Review — Persistence of Listeria monocytogenes in food industry equipment and premises

(2011) Brigitte Carpentier et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Molecular Ecology of Listeria monocytogenes and Other Listeria Species in Small and Very Small Ready-to-Eat Meat Processing Plants

(2011) SHANNA K. WILLIAMS et al.   JOURNAL OF FOOD PROTECTION

A 3-Year Surveillance of the Genetic Diversity and Persistence of Listeria monocytogenes in an Iberian Pig Slaughterhouse and Processing Plant

(2010) Sagrario Ortiz et al.   Foodborne Pathogens and Disease

Short-term genome evolution of Listeria monocytogenes in a non-controlled environment

(2009) Renato H Orsi et al.   BMC GENOMICS