A Systematic Review and Meta-Analysis of the Effects of Pasteurization on Milk Vitamins, and Evidence for Raw Milk Consumption and Other Health-Related Outcomes

Comparison of Analysis of Vitamin D3in Foods Using Ultraviolet and Mass Spectrometric Detection

(2009) William C. Byrdwell   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Characterization of the biochemical variability of bovine milk using metabolomics

(2009) Kurt J. Boudonck et al.   Metabolomics

Unpasteurized milk consumption and subsequent risk of cancer

(2008) Thomas A. Sellers et al.   CANCER CAUSES & CONTROL

Unpasteurized Milk: A Continued Public Health Threat

(2008) Jeffrey T. LeJeune et al.   CLINICAL INFECTIOUS DISEASES

Allergen tolerance versus the allergic march: The hygiene hypothesis revisited

(2008) Kevin Tse et al.   CURRENT ALLERGY AND ASTHMA REPORTS

Outbreak of Escherichia coli O157:H7 Associated with Raw Milk Consumption in the Pacific Northwest

(2008) Justin Denny et al.   Foodborne Pathogens and Disease