UV Light Inactivation of Hepatitis A Virus, Aichi Virus, and Feline Calicivirus on Strawberries, Green Onions, and Lettuce

Title
UV Light Inactivation of Hepatitis A Virus, Aichi Virus, and Feline Calicivirus on Strawberries, Green Onions, and Lettuce
Authors
Keywords
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Journal
JOURNAL OF FOOD PROTECTION
Volume 71, Issue 5, Pages 908-913
Publisher
International Association for Food Protection
Online
2016-12-02
DOI
10.4315/0362-028x-71.5.908

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