Characterization of Low-Molecular-Weight Antiyeast Metabolites Produced by a Food-Protective Lactobacillus-Propionibacterium Coculture

Title
Characterization of Low-Molecular-Weight Antiyeast Metabolites Produced by a Food-Protective Lactobacillus-Propionibacterium Coculture
Authors
Keywords
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Journal
JOURNAL OF FOOD PROTECTION
Volume 71, Issue 12, Pages 2481-2487
Publisher
International Association for Food Protection
Online
2016-12-02
DOI
10.4315/0362-028x-71.12.2481

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