Plant-Derived Compounds Inactivate Antibiotic-Resistant Campylobacter jejuni Strains

Published 2016 View Full Article

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Title
Plant-Derived Compounds Inactivate Antibiotic-Resistant Campylobacter jejuni Strains
Authors
Keywords
-
Journal
JOURNAL OF FOOD PROTECTION
Volume 71, Issue 6, Pages 1145-1149
Publisher
International Association for Food Protection
Online
2016-12-02
DOI
10.4315/0362-028x-71.6.1145

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