Principal Component Analysis as an exploration tool for kinetic modeling of food quality: A case study of a dried apple cluster snack

Title
Principal Component Analysis as an exploration tool for kinetic modeling of food quality: A case study of a dried apple cluster snack
Authors
Keywords
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Journal
JOURNAL OF FOOD ENGINEERING
Volume 119, Issue 2, Pages 229-235
Publisher
Elsevier BV
Online
2013-06-02
DOI
10.1016/j.jfoodeng.2013.05.036

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