Adsorption isotherm, thermodynamics and kinetics studies of polyphenols separation from kiwifruit juice using adsorbent resin

Published 2012 View Full Article

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Title
Adsorption isotherm, thermodynamics and kinetics studies of polyphenols separation from kiwifruit juice using adsorbent resin
Authors
Keywords
-
Journal
JOURNAL OF FOOD ENGINEERING
Volume 116, Issue 1, Pages 195-201
Publisher
Elsevier BV
Online
2012-11-07
DOI
10.1016/j.jfoodeng.2012.10.037

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