Preparation and characterization of whey protein isolate films reinforced with porous silica coated titania nanoparticles

Published 2013 View Full Article

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Title
Preparation and characterization of whey protein isolate films reinforced with porous silica coated titania nanoparticles
Authors
Keywords
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Journal
JOURNAL OF FOOD ENGINEERING
Volume 117, Issue 1, Pages 133-140
Publisher
Elsevier BV
Online
2013-02-15
DOI
10.1016/j.jfoodeng.2013.01.046

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