Development and characterization of a novel biodegradable edible film obtained from psyllium seed (Plantago ovata Forsk)

Published 2011 View Full Article

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Title
Development and characterization of a novel biodegradable edible film obtained from psyllium seed (Plantago ovata Forsk)
Authors
Keywords
-
Journal
JOURNAL OF FOOD ENGINEERING
Volume 109, Issue 4, Pages 745-751
Publisher
Elsevier BV
Online
2011-12-08
DOI
10.1016/j.jfoodeng.2011.11.010

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