Miniaturization of cellulose fibers and effect of addition on the mechanical and barrier properties of hydroxypropyl methylcellulose films

Published 2010 View Full Article

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Title
Miniaturization of cellulose fibers and effect of addition on the mechanical and barrier properties of hydroxypropyl methylcellulose films
Authors
Keywords
-
Journal
JOURNAL OF FOOD ENGINEERING
Volume 104, Issue 1, Pages 154-160
Publisher
Elsevier BV
Online
2010-12-10
DOI
10.1016/j.jfoodeng.2010.12.008

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