Preparation of marine silage of swordfish, ray and shark visceral waste by lactic acid bacteria

Published 2010 View Full Article

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Title
Preparation of marine silage of swordfish, ray and shark visceral waste by lactic acid bacteria
Authors
Keywords
-
Journal
JOURNAL OF FOOD ENGINEERING
Volume 103, Issue 4, Pages 442-448
Publisher
Elsevier BV
Online
2010-11-17
DOI
10.1016/j.jfoodeng.2010.11.014

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