Electrohydrodynamic (EHD) drying of tomato slices (Lycopersicon esculentum)

Published 2011 View Full Article

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Title
Electrohydrodynamic (EHD) drying of tomato slices (Lycopersicon esculentum)
Authors
Keywords
-
Journal
JOURNAL OF FOOD ENGINEERING
Volume 104, Issue 4, Pages 628-631
Publisher
Elsevier BV
Online
2011-02-05
DOI
10.1016/j.jfoodeng.2011.01.032

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