Beer quality screening by FT-IR spectrometry: Impact of measurement strategies, data pre-processings and variable selection algorithms

Published 2011 View Full Article

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Title
Beer quality screening by FT-IR spectrometry: Impact of measurement strategies, data pre-processings and variable selection algorithms
Authors
Keywords
-
Journal
JOURNAL OF FOOD ENGINEERING
Volume 106, Issue 3, Pages 188-198
Publisher
Elsevier BV
Online
2011-05-13
DOI
10.1016/j.jfoodeng.2011.05.003

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