Composition of rosemary essential oil (Rosmarinus officinalis) as affected by drying method

Published 2009 View Full Article

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Title
Composition of rosemary essential oil (Rosmarinus officinalis) as affected by drying method
Authors
Keywords
-
Journal
JOURNAL OF FOOD ENGINEERING
Volume 97, Issue 2, Pages 253-260
Publisher
Elsevier BV
Online
2009-10-21
DOI
10.1016/j.jfoodeng.2009.10.019

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