Bread crust thickness measurement using digital imaging and L a b colour system

Published 2009 View Full Article

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Title
Bread crust thickness measurement using digital imaging and L a b colour system
Authors
Keywords
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Journal
JOURNAL OF FOOD ENGINEERING
Volume 94, Issue 3-4, Pages 366-371
Publisher
Elsevier BV
Online
2009-04-18
DOI
10.1016/j.jfoodeng.2009.04.002

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