Effect of the impregnated solute on air drying and rehydration of apple slices (cv. Granny Smith)

Published 2008 View Full Article

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Title
Effect of the impregnated solute on air drying and rehydration of apple slices (cv. Granny Smith)
Authors
Keywords
-
Journal
JOURNAL OF FOOD ENGINEERING
Volume 91, Issue 2, Pages 305-310
Publisher
Elsevier BV
Online
2008-09-21
DOI
10.1016/j.jfoodeng.2008.09.008

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