Predicting moisture profiles in potato and carrot during convective hot air drying using isothermally measured effective diffusivity

Title
Predicting moisture profiles in potato and carrot during convective hot air drying using isothermally measured effective diffusivity
Authors
Keywords
-
Journal
JOURNAL OF FOOD ENGINEERING
Volume 84, Issue 4, Pages 516-525
Publisher
Elsevier BV
Online
2007-07-05
DOI
10.1016/j.jfoodeng.2007.06.009

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