Passive and microwave-assisted thawing in maple sap cryoconcentration technology

Title
Passive and microwave-assisted thawing in maple sap cryoconcentration technology
Authors
Keywords
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Journal
JOURNAL OF FOOD ENGINEERING
Volume 85, Issue 1, Pages 65-72
Publisher
Elsevier BV
Online
2007-08-09
DOI
10.1016/j.jfoodeng.2007.07.025

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