Ultrasonic properties of partially frozen sucrose solutions

Published 2008 View Full Article

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Title
Ultrasonic properties of partially frozen sucrose solutions
Authors
Keywords
-
Journal
JOURNAL OF FOOD ENGINEERING
Volume 89, Issue 3, Pages 330-335
Publisher
Elsevier BV
Online
2008-05-17
DOI
10.1016/j.jfoodeng.2008.05.012

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