Nutrient content of eight African leafy vegetables and their potential contribution to dietary reference intakes

Published 2013 View Full Article

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Title
Nutrient content of eight African leafy vegetables and their potential contribution to dietary reference intakes
Authors
Keywords
-
Journal
JOURNAL OF FOOD COMPOSITION AND ANALYSIS
Volume 33, Issue 1, Pages 77-84
Publisher
Elsevier BV
Online
2013-11-26
DOI
10.1016/j.jfca.2013.11.003

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