Antioxidant capacity of phenolic compounds in acidic medium: A pyrogallol red-based ORAC (oxygen radical absorbance capacity) assay

Published 2013 View Full Article

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Title
Antioxidant capacity of phenolic compounds in acidic medium: A pyrogallol red-based ORAC (oxygen radical absorbance capacity) assay
Authors
Keywords
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Journal
JOURNAL OF FOOD COMPOSITION AND ANALYSIS
Volume 32, Issue 2, Pages 116-125
Publisher
Elsevier BV
Online
2013-10-28
DOI
10.1016/j.jfca.2013.09.007

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