Solid-phase microextraction followed by gas chromatography for the speciation of organotin compounds in honey and wine samples: A comparison of atomic emission and mass spectrometry detectors

Published 2011 View Full Article

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Title
Solid-phase microextraction followed by gas chromatography for the speciation of organotin compounds in honey and wine samples: A comparison of atomic emission and mass spectrometry detectors
Authors
Keywords
-
Journal
JOURNAL OF FOOD COMPOSITION AND ANALYSIS
Volume 25, Issue 1, Pages 66-73
Publisher
Elsevier BV
Online
2011-09-17
DOI
10.1016/j.jfca.2011.08.001

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