Environmental implication of iodine in water, milk and other foods used in Saharawi refugees camps in Tindouf, Algeria

Published 2010 View Full Article

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Title
Environmental implication of iodine in water, milk and other foods used in Saharawi refugees camps in Tindouf, Algeria
Authors
Keywords
-
Journal
JOURNAL OF FOOD COMPOSITION AND ANALYSIS
Volume 24, Issue 4-5, Pages 637-641
Publisher
Elsevier BV
Online
2010-11-14
DOI
10.1016/j.jfca.2010.10.003

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