Protein fractions, amino acid composition and antinutritional constituents of high-yielding cowpea cultivars

Published 2009 View Full Article

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Title
Protein fractions, amino acid composition and antinutritional constituents of high-yielding cowpea cultivars
Authors
Keywords
-
Journal
JOURNAL OF FOOD COMPOSITION AND ANALYSIS
Volume 23, Issue 1, Pages 54-60
Publisher
Elsevier BV
Online
2009-07-09
DOI
10.1016/j.jfca.2009.05.008

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