Chemical composition, cholesterol, fatty acid and amino acid in two populations of brown crab Cancer pagurus: Ecological and human health implications

Published 2010 View Full Article

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Journal

JOURNAL OF FOOD COMPOSITION AND ANALYSIS

Volume 23, Issue 7, Pages 716-725

Publisher

Elsevier BV

Online

2010-07-23

DOI

10.1016/j.jfca.2010.03.019

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JOURNAL OF FOOD COMPOSITION AND ANALYSIS

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