EFFECTS OF TRIMETHYLAMINE-N-OXIDE DEMETHYLASE (TMAOase) INHIBITORS AND ANTIOXIDANTS ON PHYSICOCHEMICAL AND BIOCHEMICAL CHANGES OF HADDOCK MUSCLE INDUCED BY LIZARDFISH TMAOase DURING FROZEN STORAGE

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Title
EFFECTS OF TRIMETHYLAMINE-N-OXIDE DEMETHYLASE (TMAOase) INHIBITORS AND ANTIOXIDANTS ON PHYSICOCHEMICAL AND BIOCHEMICAL CHANGES OF HADDOCK MUSCLE INDUCED BY LIZARDFISH TMAOase DURING FROZEN STORAGE
Authors
Keywords
-
Journal
JOURNAL OF FOOD BIOCHEMISTRY
Volume 34, Issue 5, Pages 1032-1048
Publisher
Wiley
Online
2010-05-23
DOI
10.1111/j.1745-4514.2010.00347.x

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