Global fishmeal and fish-oil supply: inputs, outputs and marketsa

Coping Strategies to Deal with Environmental Variability and Extreme Climatic Events in the Peruvian Anchovy Fishery

(2011) Milena Arias Schreiber et al.   Sustainability

Demonstration of salmon farming as a net producer of fish protein and oil

(2010) V.O. CRAMPTON et al.   AQUACULTURE NUTRITION

From Fishing to the Sustainable Farming of Carnivorous Marine Finfish

(2010) A. Welch et al.   REVIEWS IN FISHERIES SCIENCE

Fish oil replacement in finfish nutrition

(2009) Giovanni M. Turchini et al.   Reviews in Aquaculture

Forage Fish: From Ecosystems to Markets

(2008) Jacqueline Alder et al.   Annual Review of Environment and Resources

Global overview on the use of fish meal and fish oil in industrially compounded aquafeeds: Trends and future prospects

(2008) Albert G.J. Tacon et al.   AQUACULTURE

Developments on fisheries management in Peru: The new individual vessel quota system for the anchoveta fishery

(2008) Martin Aranda   FISHERIES RESEARCH

The relationship of anchovy and sardine to water masses in the Peruvian Humboldt Current System from 1983 to 2005

(2008) Gordon Swartzman et al.   PROGRESS IN OCEANOGRAPHY