The effects of free-air CO2 enrichment (FACE) on carbon and nitrogen accumulation in grains of rice (Oryza sativa L.)

Rice cultivar responses to elevated CO2 at two free-air CO2 enrichment (FACE) sites in Japan

(2013) Toshihiro Hasegawa et al.   FUNCTIONAL PLANT BIOLOGY

Virtual Special Issue on food security - greater than anticipated impacts of near-term global atmospheric change on rice and wheat

(2012) Stephen P. Long   GLOBAL CHANGE BIOLOGY

Effect of elevated CO2 and high temperature on seed-set and grain quality of rice

(2012) P. Madan et al.   JOURNAL OF EXPERIMENTAL BOTANY

Performance of the enlarged Rice-FACE system using pure CO2 installed in Tsukuba, Japan

(2012) Hirofumi NAKAMURA et al.   JOURNAL OF AGRICULTURAL METEOROLOGY

Pre-anthesis non-structural carbohydrate reserve in the stem enhances the sink strength of inferior spikelets during grain filling of rice

(2011) Jing Fu et al.   FIELD CROPS RESEARCH

Post-anthesis alternate wetting and moderate soil drying enhances activities of key enzymes in sucrose-to-starch conversion in inferior spikelets of rice

(2011) Hao Zhang et al.   JOURNAL OF EXPERIMENTAL BOTANY

Differential expression of the microRNAs in superior and inferior spikelets in rice (Oryza sativa)

(2011) Ting Peng et al.   JOURNAL OF EXPERIMENTAL BOTANY

Effects of elevated CO2on plant growth and nutrient partitioning of rice (Oryza sativaL.) at rapid tillering and physiological maturity

(2010) Saman Seneweera   Journal of Plant Interactions

Grain-filling problem in ‘super’ rice

(2009) Jianchang Yang et al.   JOURNAL OF EXPERIMENTAL BOTANY

Elevated CO2 effects on plant carbon, nitrogen, and water relations: six important lessons from FACE

(2009) Andrew D. B. Leakey et al.   JOURNAL OF EXPERIMENTAL BOTANY

Effects of free air carbon dioxide enrichment and nitrogen supply on growth and yield of winter barley cultivated in a crop rotation

(2008) Remy Manderscheid et al.   FIELD CROPS RESEARCH

Rice production in a changing climate: a meta-analysis of responses to elevated carbon dioxide and elevated ozone concentration

(2008) ELIZABETH A. AINSWORTH   GLOBAL CHANGE BIOLOGY

Effects of elevated CO2on the protein concentration of food crops: a meta-analysis

(2008) DANIEL R. TAUB et al.   GLOBAL CHANGE BIOLOGY