Branched-chain and aromatic amino acid catabolism into aroma volatiles in Cucumis melo L. fruit

Biosynthesis of linalyl acetate and other terpenes in lemon mint (Mentha aquatica var. citrata, Lamiaceae) glandular trichomes

(2009) Alon Zaks et al.   ISRAEL JOURNAL OF PLANT SCIENCES

Aroma volatiles associated with the senescence of climacteric or non-climacteric melon fruit

(2009) Javier M. Obando-Ulloa et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Crystal structure of trypanosoma cruzi tyrosine aminotransferase: Substrate specificity is influenced by cofactor binding mode

(2009) Wulf Blankenfeldt et al.   PROTEIN SCIENCE

Comparative Genomics of Enzymes in Flavor-Forming Pathways from Amino Acids in Lactic Acid Bacteria

(2008) M. Liu et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Enantioselective monoterpene alcohol acetylation in Origanum, Mentha and Salvia species

(2008) Olga Larkov et al.   PHYTOCHEMISTRY

Biosynthesis of plant-derived flavor compounds

(2008) Wilfried Schwab et al.   PLANT JOURNAL

Overexpression of the lemon basil α-zingiberene synthase gene increases both mono- and sesquiterpene contents in tomato fruit

(2008) Rachel Davidovich-Rikanati et al.   PLANT JOURNAL

The molecular and biochemical basis for varietal variation in sesquiterpene content in melon (Cucumis melo L.) rinds

(2008) Vitaly Portnoy et al.   PLANT MOLECULAR BIOLOGY

Climacteric or non-climacteric behavior in melon fruit

(2008) Javier M. Obando-Ulloa et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Arabidopsis Branched-Chain Aminotransferase 3 Functions in Both Amino Acid and Glucosinolate Biosynthesis

(2007) T. Knill et al.   PLANT PHYSIOLOGY