Comparative study of antimicrobial activity of essential oils of selected plants of Rutaceae and TLC bioautographic studies for detection of bioactive compounds

Antimicrobial Activity of Curcumin-Loaded Myristic Acid Microemulsions against Staphylococcus epidermidis

(2012) Chi-Hsien Liu et al.   CHEMICAL & PHARMACEUTICAL BULLETIN

Essential oils and volatiles: sample preparation and analysis. A review.

(2010) P. Rubiolo et al.   FLAVOUR AND FRAGRANCE JOURNAL

Bioautography detection in thin-layer chromatography

(2010) Irena M. Choma et al.   JOURNAL OF CHROMATOGRAPHY A

Chemical and antimicrobial studies of monoterpene: Citral

(2010) Amna A. Saddiq et al.   PESTICIDE BIOCHEMISTRY AND PHYSIOLOGY

Inhibitory Effects of Methyltrans-Cinnamate on Mushroom Tyrosinase and Its Antimicrobial Activities

(2009) Qian-Sheng Huang et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

The phytochemical analysis and antioxidant activity assessment of orange peel (Citrus sinensis) cultivated in Greece-Crete indicates a new commercial source of hesperidin

(2008) Firas I. Kanaze et al.   BIOMEDICAL CHROMATOGRAPHY

Comparison of the cidal activity of tea tree oil and terpinen-4-ol against clinical bacterial skin isolates and human fibroblast cells

(2008) R. Loughlin et al.   LETTERS IN APPLIED MICROBIOLOGY

Biological effects of essential oils – A review

(2007) F. Bakkali et al.   FOOD AND CHEMICAL TOXICOLOGY