Effects of soil type and genotype on lead concentration in rootstalk vegetables and the selection of cultivars for food safety

Title
Effects of soil type and genotype on lead concentration in rootstalk vegetables and the selection of cultivars for food safety
Authors
Keywords
-
Journal
JOURNAL OF ENVIRONMENTAL MANAGEMENT
Volume 122, Issue -, Pages 8-14
Publisher
Elsevier BV
Online
2013-03-27
DOI
10.1016/j.jenvman.2013.02.026

Ask authors/readers for more resources

Add your recorded webinar

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started