Association between fish and shellfish, and omega-3 PUFAs intake and CVD risk factors in middle-aged female patients with type 2 diabetes

Published 2015 View Full Article

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Title
Association between fish and shellfish, and omega-3 PUFAs intake and CVD risk factors in middle-aged female patients with type 2 diabetes
Authors
Keywords
-
Journal
Nutrition Research and Practice
Volume 9, Issue 5, Pages 496
Publisher
The Korean Nutrition Society and The Korean Society of Community Nutrition (KAMJE)
Online
2015-09-17
DOI
10.4162/nrp.2015.9.5.496

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