Wheat Dehydrin K-Segments Ensure Bacterial Stress Tolerance, Antiaggregation and Antimicrobial Effects

Title
Wheat Dehydrin K-Segments Ensure Bacterial Stress Tolerance, Antiaggregation and Antimicrobial Effects
Authors
Keywords
Abiotic stresses, Dehydrin, Growth inhibition, K-segments, Protein expression, Wheat
Journal
APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY
Volume 175, Issue 7, Pages 3310-3321
Publisher
Springer Nature
Online
2015-01-30
DOI
10.1007/s12010-015-1502-9

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