Microbiological safety and quality of Mozzarella cheese assessed by the microbiological survey method

Published 2013 View Full Article

  1. Home
  2. Publications
  3. Publication Search
  4. Publication Details
Title
Microbiological safety and quality of Mozzarella cheese assessed by the microbiological survey method
Authors
Keywords
-
Journal
JOURNAL OF DAIRY SCIENCE
Volume 97, Issue 1, Pages 46-55
Publisher
American Dairy Science Association
Online
2013-11-14
DOI
10.3168/jds.2013-7026

Ask authors/readers for more resources

Protocol

Community support

Reagent

Community support

Reprint

Contact the author

Find Funding. Review Successful Grants.

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation
Webinars Posters Questions Hubs Funding Journals Articles Connect Collections Reviewers About Us FAQs Mobile App Privacy Policy Terms of Use
© Peeref 2019-2024. All rights reserved.