Effect of Origanum vulgare L. leaves on rumen fermentation, production, and milk fatty acid composition in lactating dairy cows

Published 2012 View Full Article

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Title
Effect of Origanum vulgare L. leaves on rumen fermentation, production, and milk fatty acid composition in lactating dairy cows
Authors
Keywords
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Journal
JOURNAL OF DAIRY SCIENCE
Volume 96, Issue 2, Pages 1189-1202
Publisher
American Dairy Science Association
Online
2012-12-15
DOI
10.3168/jds.2012-5975

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