When cheese gets the blues: Pseudomonas fluorescens as the causative agent of cheese spoilage

Published 2011 View Full Article

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Title
When cheese gets the blues: Pseudomonas fluorescens as the causative agent of cheese spoilage
Authors
Keywords
-
Journal
JOURNAL OF DAIRY SCIENCE
Volume 94, Issue 6, Pages 3176-3183
Publisher
American Dairy Science Association
Online
2011-05-26
DOI
10.3168/jds.2011-4312

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