Modeling the Adequacy of Dietary Fiber in Dairy Cows Based on the Responses of Ruminal pH and Milk Fat Production to Composition of the Diet

Title
Modeling the Adequacy of Dietary Fiber in Dairy Cows Based on the Responses of Ruminal pH and Milk Fat Production to Composition of the Diet
Authors
Keywords
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Journal
JOURNAL OF DAIRY SCIENCE
Volume 91, Issue 5, Pages 2046-2066
Publisher
American Dairy Science Association
Online
2008-04-17
DOI
10.3168/jds.2007-0572

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