GH–IGF system regulation of attenuated muscle growth and lipolysis in Atlantic salmon reared at elevated sea temperatures
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Title
GH–IGF system regulation of attenuated muscle growth and lipolysis in Atlantic salmon reared at elevated sea temperatures
Authors
Keywords
Atlantic salmon, Climate, Elevated temperatures, IGF-1, IGF-binding proteins, Nutrient utilization
Journal
JOURNAL OF COMPARATIVE PHYSIOLOGY B-BIOCHEMICAL SYSTEMIC AND ENVIRONMENTAL PHYSIOLOGY
Volume 183, Issue 2, Pages 243-259
Publisher
Springer Nature
Online
2012-09-18
DOI
10.1007/s00360-012-0704-5
References
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- (2009) A. P. Farrell et al. CANADIAN JOURNAL OF ZOOLOGY
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- (2009) B.C. Peterson et al. DOMESTIC ANIMAL ENDOCRINOLOGY
- The effect of temperature and fish size on growth, feed intake, food conversion efficiency and stomach evacuation rate of Atlantic salmon post-smolts
- (2008) Sigurd O. Handeland et al. AQUACULTURE
- Effects of a high plant protein diet on the somatotropic system and cholecystokinin in Atlantic salmon (Salmo salar L.)
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- (2008) N. I. Bower et al. JOURNAL OF EXPERIMENTAL BIOLOGY
- ECOLOGY: Physiology and Climate Change
- (2008) H. O. Portner et al. SCIENCE
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