Antioxidative and Antimutagenic Activities of 70% Ethanolic Extracts from Four Fungal Mycelia-Fermented Specialty Rices

Title
Antioxidative and Antimutagenic Activities of 70% Ethanolic Extracts from Four Fungal Mycelia-Fermented Specialty Rices
Authors
Keywords
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Journal
JOURNAL OF CLINICAL BIOCHEMISTRY AND NUTRITION
Volume 43, Issue 2, Pages 118-125
Publisher
The Society for Free Radical Research Japan
Online
2008-09-01
DOI
10.3164/jcbn.2008056

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