Nutritional biomarkers and foodomic methodologies for qualitative and quantitative analysis of bioactive ingredients in dietary intervention studies

Published 2011 View Full Article

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Title
Nutritional biomarkers and foodomic methodologies for qualitative and quantitative analysis of bioactive ingredients in dietary intervention studies
Authors
Keywords
-
Journal
JOURNAL OF CHROMATOGRAPHY A
Volume 1218, Issue 42, Pages 7399-7414
Publisher
Elsevier BV
Online
2011-08-25
DOI
10.1016/j.chroma.2011.08.051

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