Analytical methods applied to the determination of pesticide residues in foods of animal origin. A review of the past two decades

Published 2010 View Full Article

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Title
Analytical methods applied to the determination of pesticide residues in foods of animal origin. A review of the past two decades
Authors
Keywords
-
Journal
JOURNAL OF CHROMATOGRAPHY A
Volume 1218, Issue 8, Pages 1021-1036
Publisher
Elsevier BV
Online
2010-12-30
DOI
10.1016/j.chroma.2010.12.097

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