Simultaneous determination of 23 amino acids and 7 biogenic amines in fermented food samples by liquid chromatography/quadrupole time-of-flight mass spectrometry

Title
Simultaneous determination of 23 amino acids and 7 biogenic amines in fermented food samples by liquid chromatography/quadrupole time-of-flight mass spectrometry
Authors
Keywords
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Journal
JOURNAL OF CHROMATOGRAPHY A
Volume 1218, Issue 51, Pages 9174-9182
Publisher
Elsevier BV
Online
2011-10-27
DOI
10.1016/j.chroma.2011.10.040

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