High-Fat and Ketogenic Diets in Amyotrophic Lateral Sclerosis

Caprylic Triglyceride as a Novel Therapeutic Approach to Effectively Improve the Performance and Attenuate the Symptoms Due to the Motor Neuron Loss in ALS Disease

(2012) Wei Zhao et al.   PLoS One

Premorbid body mass index and risk of amyotrophic lateral sclerosis

(2012) Éilis J. O'Reilly et al.   Amyotrophic Lateral Sclerosis and Frontotemporal Degeneration

Nutritional state, energy intakes and energy expenditure of amyotrophic lateral sclerosis (ALS) patients

(2011) L. Genton et al.   CLINICAL NUTRITION

Body mass index, not dyslipidemia, is an independent predictor of survival in amyotrophic lateral sclerosis

(2011) Sabrina Paganoni et al.   MUSCLE & NERVE

Effect of nutritional supplementation with milk whey proteins in amyotrophic lateral sclerosis patients

(2010) Luciano Bruno de Carvalho Silva et al.   ARQUIVOS DE NEURO-PSIQUIATRIA

Patients with elevated triglyceride and cholesterol serum levels have a prolonged survival in amyotrophic lateral sclerosis

(2010) J. Dorst et al.   JOURNAL OF NEUROLOGY

Diet and Amyotrophic Lateral Sclerosis

(2009) Natalia Morozova et al.   EPIDEMIOLOGY

Hypermetabolism in ALS patients: an early and persistent phenomenon

(2009) C. Bouteloup et al.   JOURNAL OF NEUROLOGY

Practice Parameter update: The care of the patient with amyotrophic lateral sclerosis: Drug, nutritional, and respiratory therapies (an evidence-based review): Report of the Quality Standards Subcommittee of the American Academy of Neurology

(2009) R. G. Miller et al.   NEUROLOGY

Dyslipidemia is a protective factor in amyotrophic lateral sclerosis

(2008) L. Dupuis et al.   NEUROLOGY