Design of a Food Chemistry-Themed Course for Nonscience Majors

Title
Design of a Food Chemistry-Themed Course for Nonscience Majors
Authors
Keywords
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Journal
JOURNAL OF CHEMICAL EDUCATION
Volume 91, Issue 10, Pages 1631-1636
Publisher
American Chemical Society (ACS)
Online
2014-06-11
DOI
10.1021/ed4003404

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