Microfluidic Gel Electrophoresis in the Undergraduate Laboratory Applied to Food Analysis

Title
Microfluidic Gel Electrophoresis in the Undergraduate Laboratory Applied to Food Analysis
Authors
Keywords
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Journal
JOURNAL OF CHEMICAL EDUCATION
Volume 89, Issue 1, Pages 125-129
Publisher
American Chemical Society (ACS)
Online
2011-11-21
DOI
10.1021/ed101064p

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