Kinetics of bubble growth in wheat flour dough during proofing studied by computed X-ray micro-tomography

Published 2012 View Full Article

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Title
Kinetics of bubble growth in wheat flour dough during proofing studied by computed X-ray micro-tomography
Authors
Keywords
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Journal
JOURNAL OF CEREAL SCIENCE
Volume 56, Issue 3, Pages 676-683
Publisher
Elsevier BV
Online
2012-09-12
DOI
10.1016/j.jcs.2012.08.008

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