Allelic variation of polyphenol oxidase genes impacts on Chinese raw noodle color

Published 2011 View Full Article

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Title
Allelic variation of polyphenol oxidase genes impacts on Chinese raw noodle color
Authors
Keywords
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Journal
JOURNAL OF CEREAL SCIENCE
Volume 54, Issue 3, Pages 387-394
Publisher
Elsevier BV
Online
2011-08-23
DOI
10.1016/j.jcs.2011.08.003

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