Water-deficit and high temperature affected water use efficiency and arabinoxylan concentration in spring wheat

Title
Water-deficit and high temperature affected water use efficiency and arabinoxylan concentration in spring wheat
Authors
Keywords
-
Journal
JOURNAL OF CEREAL SCIENCE
Volume 52, Issue 2, Pages 263-269
Publisher
Elsevier BV
Online
2010-06-26
DOI
10.1016/j.jcs.2010.05.014

Ask authors/readers for more resources

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started