Degradation of cereal beta-glucan by ascorbic acid induced oxygen radicals

Title
Degradation of cereal beta-glucan by ascorbic acid induced oxygen radicals
Authors
Keywords
-
Journal
JOURNAL OF CEREAL SCIENCE
Volume 49, Issue 1, Pages 1-3
Publisher
Elsevier BV
Online
2008-12-04
DOI
10.1016/j.jcs.2008.09.003

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